Masciarelli
Abruzzo, Italy
Through tremendous vision and endless innovation, Masciarelli has not only become one of the most admired wineries in Italy, but is often regarded as the standard-bearer of the Abruzzo region. Founded in 1981 with only two hectares under vine, Gianni Masciarelli established rigorous quality-focused vineyard practices at a time when Abruzzo lacked direction as a wine region, taking his cues from Burgundy and Champagne and translating them to the varied terroirs of his home.
After years of continued experimentation with vineyard selection, reducing yields, working sustainably, and extended barrel aging, Masciarelli received due recognition as a groundbreaking and iconic winery in 2000, when the Villa Gemma Montepulciano d’Abruzzo 1995 was awarded “Best Wine in Italy” by Gambero Rosso (the first Montepulciano to ever receive this distinction). To the Masciarelli family, however, this was only the first step to bringing Abruzzo to the world stage, where this up-and-coming variety was destined to take the spotlight for years to come.
Today, the winery is led by Marina Cvetić, who took over responsibilities after her husband (and business partner) Gianni’s untimely passing in 2008. Marina is joined by daughter Miriam Lee Masciarelli, together serving as enthusiastic ambassadors to the Abruzzo region; their eagerness to share the context of these unique wines amidst the extraordinary panoramic backdrop of mountains, valleys and sea is undoubtedly contagious.
The dedicated team at Masciarelli continues to honor Gianni’s vision and obsession with quality. Even as demand for production soars, they still insist that all wines (including their widely available “Linea Classica” Montepulciano, Trebbiano and Rosato) come from 100% estate-owned vineyards, many of which are among the most coveted sites in the region. Today, Masciarelli is the only producer in Abruzzo to own land in all four provinces (Chieti, Pescara, Teramo and l’Aquila).
As a testament to Masciarelli’s continued pursuit of higher standards, a plaque at the winery serves as a constant reminder:
“The search for quality is not a single action that can be remembered once a week or once a month, it is a constant thought we wake up with each morning and fall asleep with each evening.” – Gianni Masciarelli
Learn more here.
Listen
Wines
Montepulciano d’Abruzzo
Montepulciano d'Abruzzo
Masicarelli Montepulciano d'Abruzzo is the benchmark for Montepulciano in Italy and the world. Pioneering winemaker Gianni Masciarelli, who put winemaking Abruzzo on the map, elevated the wines from his native region to new heights, and his Montepulciano d'Abruzzo is a tribute to his home as well as a perfect introduction to the grape and to Abruzzo. This wine shows how, when handled with care, the late ripening Montepulciano grape produces refined wines of soft acidity, ripe and moderate tannins, and bright red berry and cherry notes with a distinct, spicy character.
Trebbiano d’Abruzzo
Trebbiano d'Abruzzo
Trebbiano is the white grape that Gianni Masciarelli fought so hard to legitimize. In Abruzzo, the specific clone is different than the high yielding, sometimes simple version of the grape found elsewhere in Italy. On Abruzzo's soils, this variety of Trebbiano creates immensely expressive, a touch opulent, and age-worthy wines.
Rosato
Colline Teatine IGT
Abruzzo and the Montepulciano grape are famous for making arguably the finest rose in Italy, from one of the only appellations in Italy dedicated completely to rose; Cerasuolo d'Abruzzo. This Rosato is the little sister - a fresh and totally delightful expression.
Reviews
Masciarelli Marina Cvetic Montepulciano d’Abruzzo Riserva 2015 (91 WE)

(Cellar Selection) - “Sourced from the winery’s San Martino estate in Chieti, this wine is inviting in aromas of clove, tobacco and dill that waft over a dense core of red-skinned berries. The palate displays rich red-fruit tones underscored by oak spice, with fine-grained tannins and structured acidity delivering support and length.”
People
Marina Cvetic
Miriam Lee Masciarelli
Gianni Masciarelli
Trade Materials
Spec Sheet | PDF
Masciarelli Montepulciano d’Abruzzo sets the global standard for the grape, offering both iconic quality and everyday accessibility. Made from 100% estate-grown Montepulciano, it showcases rich dark cherry fruit with spicy,…
Spec Sheet | PDF
Masciarelli Trebbiano d’Abruzzo redefined what Trebbiano could be, showing the grape’s full potential in Abruzzo’s soils and climate. Made from 100% estate-grown Trebbiano, it offers a vibrant expression of stone…
Spec Sheet | PDF
The world of rosé has expanded at extraordinary speed in recent years. That development is wonderful, as it has brought wine to the porch, the pool and the table in…
Spec Sheet | PDF
The world of rosé has expanded at extraordinary speed in recent years. That development is wonderful, as it has brought wine to the porch, the pool and the table in…
Spec Sheet | PDF
Masciarelli Trebbiano d’Abruzzo redefined what Trebbiano could be, showing the grape’s full potential in Abruzzo’s soils and climate. Made from 100% estate-grown Trebbiano, it offers a vibrant expression of stone…
Spec Sheet | PDF
Masciarelli Trebbiano d’Abruzzo redefined what Trebbiano could be, showing the grape’s full potential in Abruzzo’s soils and climate. Made from 100% estate-grown Trebbiano, it offers a vibrant expression of stone…
Spec Sheet | PDF
Masciarelli Montepulciano d’Abruzzo sets the global standard for the grape, offering both iconic quality and everyday accessibility. Made from 100% estate-grown Montepulciano, it showcases rich dark cherry fruit with spicy,…
Spec Sheet | PDF
Masciarelli Montepulciano d’Abruzzo sets the global standard for the grape, offering both iconic quality and everyday accessibility. Made from 100% estate-grown Montepulciano, it showcases rich dark cherry fruit with spicy,…
Maps
Videos
Masciarelli video by Canderori’s Restaurant
August 15, 2019 - Miriam Masciarelli presents the Marina Cvetic line of wines during a consumer dinner.