Browse the most recent news, information and activities from our producers.

French History in a Bottle

November 21, 2023

Writer Angelika Pokovba recently visited Maison Bollinger and wrote up an intricate and informative history of the house and vineyards for Frenchly. Incorporating the geographic plight of France during both...

Extravagant Gifts for a Lasting Impression

November 21, 2023

Champagne Bollinger Vieilles Vignes Françaises 2012 made Paper City’s roundup of the most epic presents, guaranteed to leave a lasting impression. [pdf-embedder url="" title="Bollinger_Paper City Magazine_11.20.23"]  

A Bottle for Every Moment

November 21, 2023

Included in this year’s Food & Wine Holiday print issue are a round-up of sparkling wines perfect for an array of upcoming festivities. Included on the list is 2017 Juve...

Guigal For Your Thanksgiving Table

November 21, 2023

Sommelier Susan Anderson gave her top picks for pairing a variety of wines for your Thanksgiving festivities this year. On her list? E. Guigal Crozes Hermitage, which she explains pairs...

The Perfect Thanksgiving Pairing

November 10, 2023

Contributor Katie Kelly Bell for Forbes included two exceptional wines that must be included on your Thanksgiving table this year. The first is Ponzi Vineyards Pinot Gris 2022 which is...

Breakfast at Maison Bollinger

November 03, 2023

Bloomberg writer Elin McCoy reports on her experience at Maison Bollinger’s Champagne Breakfast with Charles-Armand de Belenet and Dennis Bunner.  The story, titled “What a $1,000 Bottle of Wine Tastes...

Maison Bollinger in New York City

November 03, 2023

Shanken News Daily reported the offerings of Maison Bollinger hosted at Astor House on October 18th. The three-floor experience included Champagne Bollinger x Chef David Toutain Gastronomic Pairing Experience, and...

Jean Baumard in Memorium

October 27, 2023

The November 30. 2023 print issue of Wine Spectator features a lovely column on the passing of our partner from the Loire, Jean Baumard of Domaine des Baumard. Editor Kristen...

Maison Bollinger on!

October 27, 2023

The story, titled “Blake Shelton Supports Gwen Stefani at Hollywood Walk of Fame Ceremony, Plus Naomi Watts, Rachel Brosnahan and More” features a photo of Rachel Brosnahan at the Step...

Harpers Bazaar Magazine Features Maison Bollinger

October 27, 2023

The feature story, titled “Rachel Brosnahan Puts a Dazzling Spin on the Classic Little Black Dress” highlights Rachel Brosnahan’s attendance to the evening soirée, noting “Champagne Bollinger invited guests to...

All About Champagne Ayala

October 09, 2023

In one of Owen Bargreen’s recent posts, the Sommelier both reviews and admires the humble yet profound nature of Champagne Ayala. He noted how he is “enamored” By the NV...

New York Times Lauds Marietta's Román

October 06, 2023

The article starts by acknowledging that the category of California Zinfandel has seen great improvements in diversity and critical acclaim over recent years. The author notes that it is a...

Champagne Bollinger at Celebrated Chef Eric Ripert's Book Release!

October 06, 2023

Chef Eric Ripert of Le Bernardin NYC launched his new cookbook, Seafood Simple (available now where books are sold, online and on Chef’s new website!). Champagne Bollinger collaborated with Chef Ripert...

Listen to Alicia Towns Franken on Levi Dalton's "I'll Drink to That"

October 05, 2023

Notable wine interviewer Levi Dalton recently sat down with Alicia Towns Franken for his famed podcast, "I'll Drink to That". Listen to the full episode here.

"Why Industry Professionals Are Rethinking the Language of Wine" - SevenFifty Daily

October 05, 2023

To become more inclusive and accessible, a growing industry movement is questioning traditional, often Eurocentric wine descriptors both in the classroom and on the floor. In this article, Alicia Towns...

Alicia Towns Franken Honored as a Wine Enthusiast Future 40 Tastemaker for 2023

October 05, 2023

Glowing about Wine Unify, Alicia Towns Franken was honored by one of Wine Enthusiast's top annual awards. Read through her description for the award here.

"Only 1% of US wineries are Black-owned. These entrepreneurs want to change that." - CNN

October 05, 2023

Alicia Towns Franken, President of Wine Unify and Towns Wine Co, was recently honored at the Aspen Food and Wine Festival's 'Black on Black' event, honoring Black leaders in the...

Food & Wine: Guigal is the Way to Go

September 29, 2023

The story, titled “15 Affordable White Wines From France That Should Be in Your Collection” features Guigal’s Côtes du Rhône Blanc, highlighting the bottle as a “charming, effusive winner vintage...

A Bolly Good Time: A Celebration of the 2008 R.D. Extra Brut Release

September 29, 2023

Deborah Parker Wong for The Tasting Panel attended the event hosted by Cyril Delarue, sixth-generation proprietor of Champagne Bollinger, to celebrate the release of their Bolinger 2008 R.D. Extra Brut....

Vintus Named A Wine & Spirits: Top 12 Importers of the Year

September 22, 2023

Vintus is honored to join the ranks of the top importers in country, for the 9th year running. Before starting Vintus in 2004, Michael Quinttus took his Yale Law degree...

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